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“BILIS SAMBAL UTARA PADU‼ (DRIED ANCHOVY SAUCE) By Heedayah Food (Both Variety) - MY Delivery” has been added to your cart. View cart
![REHAN Pes Asam Pedas [ Spicy n Sour Paste] By Rehan Global Food Sdn Bhd (1 box = 6 packs)](https://halalstreet.co.uk/wp-content/uploads/2020/08/W5-1-Wanie-Atoii-Wanie.jpg)
REHAN Pes Asam Pedas [ Spicy n Sour Paste] By Rehan Global Food Sdn Bhd (1 box = 6 packs) - MY Delivery
Sold by Rempah Rehan £10.00
Spicy n Sour Paste or known as Pes Asam Pedas is a famous dish in Melaka, West Malaysia. Its texture, flavour and aromatic smell really triggers one's appetite. Usually, 'Asam Pedas' will be cooked with stingray fish, or it can also be cooked with chicken or beef. The making of Asam Pedas is quite complicated and and it needs the right technique to make a good 'Melaka Asam Pedas'. Thus, Rehan has come out with Spicy n Sour Paste that is easy to cook but taste delicious.
The aroma that you get while cooking this dish will make heads turn and mouths to salivate. With the combination of natural ingredients and spices with no preservatives, it has become a favourite among many during gatherings and festive seasons.
Spicy n Sour Paste:
Weight: 150 g
Serving Size: 5-6 people
Price: 1 pack = 2.15 pound / 1 box (6 packs) = 10 pound.
TERIYAKI & SZECHUAN SAUCES By Asianketo Enterprise (Get Both Flavours) - MY Delivery
Sold by Asianketo Enterprise £12.00
The experts at ASIANKETO ENTERPRISE have worked hard to create 2 tantalising and delicious sauces just for you! Ready in minutes, your dinner guests would be impressed with your yummy dishes cooked with these sauces and would assume that you have slaved away for hours.
Teriyaki Sauce & Szechuan Sauce are the two sauces produced by Asianketo that are Sugarfree, Glutenfree, Lowcarb, Keto and Diabetic Friendly. It is so easy to use, as it simplifies the cooking process without the need to buy so many different sauces to cook restaurant style Teriyaki or Szechuan dishes. It's suitable for anyone who wants healthy, fast and delicious food for their family and loved ones in a jiffy.
With Teriyaki & Szechuan Sauces the possibilities are endless! The quick and easy-to-use sauces would help you to create your favourite meal effortlessly. You'll be spoiled for choices of delicious and flavour-some dinners.
Ingredients:
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Teriyaki Sauce & Szechuan Sauce are the two sauces produced by Asianketo that are Sugarfree, Glutenfree, Lowcarb, Keto and Diabetic Friendly. It is so easy to use, as it simplifies the cooking process without the need to buy so many different sauces to cook restaurant style Teriyaki or Szechuan dishes. It's suitable for anyone who wants healthy, fast and delicious food for their family and loved ones in a jiffy.
With Teriyaki & Szechuan Sauces the possibilities are endless! The quick and easy-to-use sauces would help you to create your favourite meal effortlessly. You'll be spoiled for choices of delicious and flavour-some dinners.
Ingredients:
- Teriyaki Sauce - Liquid Amino, Sesame Oil, Lakanto, Xantham Gum, Sesame Seed.
- Szechuan Sauce - Peppercorn, Chili Paste, Black Pepper, Tomato Sauce, Lakanto, Xantham Gum
Each weighs 500g
‘DUTA KELANTAN’ SAMBAL BAWANG AND SAMBAL HIJAU (ONION SAUCE AND GREEN CHILLI SAUCE) By DK F& B SOLUTION (Both Varieties) - MY Delivery
Sold by DK F&B SOLUTION £7.20
Discover DK F&B Solution’s Sambal Bawang and Sambal Hijau. The perfect ingredient to recreate a simple yet classic Malaysian dish at home. It can be an accompaniment to steamed rice or bread as well.
Made with Shallot, Red Chilli, Green Chilli, Garlic, Green Tomato and Prawn Paste, you can add this sauces to practically any Asian dishes that you are whipping up.
These handy sauces are easy to use and saves so much time and hassle preparing ingredients. Perfect for bring a touch of Malaysian sunshine to your table wherever you are.
The 2 flavours are:
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- Sambal Bawang (Onion Sauce)
- Sambal Hijau (Green Chilli Sauce)
Both Variety - 300g (150g x 2)
Each weighs 150g
BILIS SAMBAL UTARA PADU‼ (DRIED ANCHOVY SAUCE) By Heedayah Food (Both Variety) - MY Delivery
Sold by Heedayah Food £6.40
If you want to create the perfect sambal chilli to impress your friends with Malaysian Nasi Lemak (Coconut milk Rice) but have no idea where to start, this sauce from Heedayah Food’s is the answer to your prayers.
Bilis Sambal Utara Padu‼ (Dried Anchovy Sauce) is a rich and tasty dried anchovy flavoured sauce that is blended with extra hot chillies and oyster sauce to create the perfect Malaysian flavour.
Comes in 2 varieties: Original And Spicy
Together with some peanuts, this delicious sauce will pretty much be done! Just cook up a pan of hot steaming Nasi Lemak (Coconut Milk rice) as an accompaniment, serve it up and sit back and enjoy. A taste of Malaysia on your dining table.
Both Variety - 700g (350g x 2)
Each weighs 350g
‘SHIFFA’ PENANG CURRY MASALA By SHIFFA ENTERPRISE - MY Delivery
Sold by Shiffa Enterprise £2.00
Explore the taste of Malaysia with PENANG CURRY MASALA by Shiffa Enterprise, a blend of spices that will help you make an authentic Malaysian curry.
Shiffa Enterprise sources only the freshest and finest spices from around the world and uses a state of the art spice mill to create a spice that has a unique purity with fresh aroma and flavours.
This CURRY MASALA spice blend contains a mix of classic spices such Coriander, fennel, cumin, chilli, turmeric, nutmeg, maze and salt.
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Shiffa Enterprise sources only the freshest and finest spices from around the world and uses a state of the art spice mill to create a spice that has a unique purity with fresh aroma and flavours.
This CURRY MASALA spice blend contains a mix of classic spices such Coriander, fennel, cumin, chilli, turmeric, nutmeg, maze and salt.
Each weighs 100g
‘SALMAH’ SOS SENGKUANG CALIT (SPICY TURNIP SAUCE) By SEVENTH EAST P TRADING & SERVICES - MY Delivery
Sold by Seventh East P Trading & Services £4.50
For those who like it hot and spicy, Seventh East’s Spicy Turnip sauce is the perfect addition to many dishes, sauces and dips. With a blend of authentic ingredients, this Spicy Turnip sauce is perfect for your Malaysian inspired dishes.
It brings to your table the authentic taste of Malaysia and allows you to create perfect mouth-watering and tasty dishes in no time in your own kitchen.
Forget about takeaways from now onwards. Why not show off your culinary skills with the help of Seventh East’s Spicy Turnip sauce?
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Each weighs 500g
BLOOP! ‘CHRUNCHIE DELIGHT’ CORNFLAKE BY Bloop Crunchie Delight - MY Delivery
Sold by Bloop crunchie delight From: £3.00
AVAILABLE IN THE FOLLOWING FLAVOURS : SALTED EGG/SPICY CRUNCH/STICKY HONEY ALMOND/STICKY HONEY SPICY/ALMOND CHOCOLATE CRUNCH
A classic favourite- crispy CornFlakes
Cornflakes, the go to simple WHOLE GRAIN goodness that everyone reaches for in the morning when on the go. There's nothing quite like a bowl of tasty, crispy cornflakes made from golden corn to get the day started and to keep you satiated till your next meal. Not only does Cornflakes serve up a tasty breakfast, it also contains vitamins and minerals for a nutritious start to the day.
But did you know that this breakfast cereal is a versatile ingredient that can be used for making so many other awesome deserts like Cornflake Muffins, Cornflake Peanut Butter Cookies, Fried Ice-Cream and Apple Pie Pudding. Just add cornflakes and these deserts are brought to the next level of yumminess.
Riding on this wave of sheer healthy goodness, Bloop Crunchie Delight has whipped up some wonderful new snack treats called BLOOP! ‘CHRUNCHIE DELIGHT’ CORNFLAKE. It comprises of 5 flavours that would win you over instantly. They are:
Bloop Crunchie Delight has covered both savoury and sweet treats for all cornflake lovers out there. Made with only pure natural ingredients with no preservatives. So, try one flavour of your choice today and crunch away.
Ingredients:
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A classic favourite- crispy CornFlakes
Cornflakes, the go to simple WHOLE GRAIN goodness that everyone reaches for in the morning when on the go. There's nothing quite like a bowl of tasty, crispy cornflakes made from golden corn to get the day started and to keep you satiated till your next meal. Not only does Cornflakes serve up a tasty breakfast, it also contains vitamins and minerals for a nutritious start to the day.
But did you know that this breakfast cereal is a versatile ingredient that can be used for making so many other awesome deserts like Cornflake Muffins, Cornflake Peanut Butter Cookies, Fried Ice-Cream and Apple Pie Pudding. Just add cornflakes and these deserts are brought to the next level of yumminess.
Riding on this wave of sheer healthy goodness, Bloop Crunchie Delight has whipped up some wonderful new snack treats called BLOOP! ‘CHRUNCHIE DELIGHT’ CORNFLAKE. It comprises of 5 flavours that would win you over instantly. They are:
- Cornflake Salted Egg - Salted egg with a hint of spice (450g)
- Cornflake Spicy Crunch - A taste of local nasi lemak sambal (450g)
- Cornflake Sticky Honey Almond - Classic traditional festive cookies (500g)
- Cornflake Sticky Honey Spicy - Spicy twist with a hint of sweetness (500g)
- Cornflake Almond Chocolate Crunch - Bitter sweet chocolate with almonds (450g)
Bloop Crunchie Delight has covered both savoury and sweet treats for all cornflake lovers out there. Made with only pure natural ingredients with no preservatives. So, try one flavour of your choice today and crunch away.
Ingredients:
- Cornflake, Salted Egg Powder, Butter, Chili Flakes, Sugar, Curry Leaf
- Cornflake, Chili Flake, Onion, Garlic, Oil, Peanut, Anchovies, Palm Sugar
- Cornflake, Honey, Palm Sugar, Almond
- Cornflake, Butter, Garlic, Sugar, Peanut, Sesame Seeds, Chili Flakes
- Cornflake, Dark Chocolate, Milk Chocolate, Almond, Cranberry, Salt
Each weighs 450g to 500g
‘MamaNab’ NASI ARAB (ARABIC RICE) BY ARCS Enterprise (1 set – Rice + Spices) - MY Delivery
Sold by ARCS ENTERPRISE £5.00
Have you tasted Arabic rice before?
Arabic rice or Lebanese rice is basically a traditional rice pilaf that’s made using long grain fragrant white rice or aromatic basmati rice. This rice pilaf is typically served with meat dishes like chicken or lamb. This Arabic rice is light and fluffy with a nutty and rich flavour. This rice is well seasoned enough to stand on its own.
Do you want to get down into making this Arabic rice? Don’t know where to start? Fret no more. ‘MamaNab’ NASI ARAB (Arabic Rice) BY ARCS Enterprise (1 set – Rice + Spices) is here to your rescue. It comes in a set which comprises of the basmati rice, spices to cook the rice and spices for the lamb or chicken dish that you are going to whip up as an accompaniment. ARCS Enterprise has got you covered from all angles. Another great plus point here is that on the package itself, you would find the recipes and methods to cook the rice, the meat dishes, a sambal (spicy sauce) and a salad. You have everything from A to Z covered. No need to worry that the dish would not turn out right as the final result is guaranteed to please you. An all in one trial pack. Get one pack today and let your loved ones try an Arabic treat.
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Arabic rice or Lebanese rice is basically a traditional rice pilaf that’s made using long grain fragrant white rice or aromatic basmati rice. This rice pilaf is typically served with meat dishes like chicken or lamb. This Arabic rice is light and fluffy with a nutty and rich flavour. This rice is well seasoned enough to stand on its own.
Do you want to get down into making this Arabic rice? Don’t know where to start? Fret no more. ‘MamaNab’ NASI ARAB (Arabic Rice) BY ARCS Enterprise (1 set – Rice + Spices) is here to your rescue. It comes in a set which comprises of the basmati rice, spices to cook the rice and spices for the lamb or chicken dish that you are going to whip up as an accompaniment. ARCS Enterprise has got you covered from all angles. Another great plus point here is that on the package itself, you would find the recipes and methods to cook the rice, the meat dishes, a sambal (spicy sauce) and a salad. You have everything from A to Z covered. No need to worry that the dish would not turn out right as the final result is guaranteed to please you. An all in one trial pack. Get one pack today and let your loved ones try an Arabic treat.
Each weighs 450g
‘SHARIFFAH KITCHEN’ SAMBAL By Shirasz Ventures - MY Delivery
Sold by Shirasz Ventures £4.00
Sambal is a chili sauce or paste typically made from a mixture of a variety of chili peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. Sambal lovers are found in Malaysia, Sri Lanka, Brunei, Singapore and most Asian countries. Currently, its fame has also spread through overseas.
Various recipes of sambals are usually served as hot and spicy condiments for dishes such as raw vegetables, grilled fish, fried fish, fried chicken and smashed chicken.
‘Shariffah Kitchen’ Sambal by Shirasz Ventures has introduced
6 Flavours of sambals to tantalize all sambal lovers palate worldwide. Each flavour is unique on its own and goes well with a variety of dishes and meals. The 6 flavours are:
- Dried Anchovies Sambal
- Dried Salted Fish Sambal
- Dried Salted Prawn Sambal
- Sambal Hijau
- Acar Buah (Fruit Pickels)
- Acar Ikan Masin (Dried Fish Pickels)
Each weighs 200g
MEAT/CHICKEN FLOSS (SERUNDING KAKNGAH – 500G) By Legasi ABR Delima Enterprise - MY Delivery
Sold by LEGASI ABR DELIMA £10.80
In Malaysia, the term serunding refers to meat, chicken and fish floss. It can be mixed with grated coconut or solely made. Malaysians love their serundings because they can accompany many dishes. Can be eaten with steamed hot rice, as a topping for creamy soups and rice porridge and even as a sandwich spread mixed with chilli sauce and mayonnaise. The choices are endless here as these serundings are yummy, tasty, flavourful and amps up the dishes it is paired with.
Have I raised the curiosity to try these serundings? How about trying Serunding KakNgah (Meat and Chicken Floss) by Legasi ABR Delima Enterprise. These Flosses are tasty, yummy and flavourful. Once you start adding themto your meals and dishes, your taste buds would crave for more.
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Have I raised the curiosity to try these serundings? How about trying Serunding KakNgah (Meat and Chicken Floss) by Legasi ABR Delima Enterprise. These Flosses are tasty, yummy and flavourful. Once you start adding themto your meals and dishes, your taste buds would crave for more.
SAMBAL JAHEK HITAM (SPICY BLACK SAUCE) By Jahek Global (Pack of 2) - MY Delivery
Sold by Jahek Global £6.00
Have you heard about Sambal Hitam (Spicy Black Sauce)?
Sambal Hitam (Spicy Black Sauce) is an age old recipe that has been passed down for generations. Its origin is from Pahang, a state in West Malaysia. This spicy black sauce is a traditional dish and well favoured by the people in Pahang. It’s goodness is now spreading throughout Malaysia and worldwide.
If there is an urge to try this spicy black sauce, how about giving Sambal Hitam Jahek (Spicy Black Sauce) by Jahek Global a try? Authentically home cooked with dried anchovies, Averrhoa bilimbi (asam belimbing buluh), chillies and spices. This spicy black sauce comes in a re-sealable pack that is Ready to eat and very suitable for picnics, hikes and far travels. Goes extremely well with hot white rice, stir fry dishes, pastas and even risotto. Comes in handy for those who are busy to cook or want to jazz up their dishes with extra flavour and taste.
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If there is an urge to try this spicy black sauce, how about giving Sambal Hitam Jahek (Spicy Black Sauce) by Jahek Global a try? Authentically home cooked with dried anchovies, Averrhoa bilimbi (asam belimbing buluh), chillies and spices. This spicy black sauce comes in a re-sealable pack that is Ready to eat and very suitable for picnics, hikes and far travels. Goes extremely well with hot white rice, stir fry dishes, pastas and even risotto. Comes in handy for those who are busy to cook or want to jazz up their dishes with extra flavour and taste.
Pack of 2 - 270g (135g x 2)
Each weighs 135g
‘Prestasi Mewah’ Chilli Paste By Prestasi Mewah Caterers Sdn Bhd (Pack of 2) - MY Delivery
Sold by Prestasi Mewah Caterers Sdn Bhd £6.40
If you’re a lover of spicy food, you probably have a collection of your favourite ground chili powders in your pantry, at least a bottle or two of hot sauce, and maybe a jar of store-bought chili paste. Chili paste is typically made from toasted and reconstituted dried chilies, and is more deeply-flavoured than most powders and hot sauces. Chili paste can be used on top of dishes or as an ingredient in recipes. Chili paste is often used in Asian cuisine, but can be used in any dish you wish to add fresh and spicy taste to. Chili paste can include additional ingredients such as fermented soy beans, salt, vinegar, lime juice or garlic.
Have you ever tried making your own chili paste at home? It’s not that easy as it involves frying and cooking chillis that hurt your throat and eyes leaving you irritated. To relief you of this burden, Prestasi Mewah Caterers Sdn Bhd has come up with ‘IBU’ CHILLI PASTE. Readily available and can be sent to your door step ready to be eaten. Add it as a condiment to any food that you like or jazz up your plain food items. Whatever food item you are going eat this chilli paste with, it is going to leave a flavourful explosion in your mouth.
Ingredients:
Oil, Dry Chilli, Salt, Sugar, Anchovy, Dried Prawns, Onion
Pack of 2 - 600g (300g x2)
Each weighs 300g
SAMBAL CHE MAH (SAMBAL IJO & SAMBAL PENYET) - MY Delivery
Sold by Sambal Che Mah £5.60BOTH FLAVOURS
Sambal is a spicy, chilli-based sauce or relish that is popular in many countries across Southeast Asia, especially in Malaysia. The sauce consists of ground or pureed chillies and may include small amounts of other ingredients such as citrus juice, shallots, fruit, salt, sugar or other spices. Making this spicy chilli paste is a way to preserve chillies and is often used when fresh chillies are not available.
To make this Sambal paste readily available to sambal lovers worldwide, Square Bracket Enterprise has whipped up ‘CHE MAH’S KITCHEN’ SAMBAL PENYET AND SAMBAL IJO (Red and Green Chilli Paste). These paste are packed in retort packs and can be readily eaten. The shelf life is up to 2 years.
Only made with natural ingredients like red chllies and green chillies with no added preservatives ,MSG and colouring.
Use these paste to enhance your meat and vegetable dishes. Cook up yummy fried rice and alleviate its taste to the next level by building flavours. These paste will end up being a savior to all your bland dishes.
Ingredients:
Sambal Penyet - Red Chilli, Tomato, Red Onion, Garlic, Cooking Oil, Belacan, Sugar & Salt
Sambal Ijo - Green Chilli, Tomato, Red Onion, Garlic, Cooking Oil, & Sugar Salt
Both Flavours - 300g (150g x 2)
Each weighs 150g
‘PAK HAMKA’ PES PERENCAH (PASTE MIX – 4 FLAVOURS) By Mahola Services (All 4 Flavours) - MY Delivery
Sold by Mahola Services £5.20Pes Perencah Kari (Curry Mix) / Pes Perencah Rendang (Rendang Mix) / Pes Perencah Asam Pedas (Spicy and Sour Mix) / Pes Perencah Cili Api (Extra Spicy) – Each pack weighs 200g
It’s time to whip up some favourite local Malaysian dishes like Rendang, Spicy curry, Asam Pedas and so on. To cook these flavourful and tasty dishes you need to do a lot of peeling, washing, pounding and grinding. Just this thought alone, puts you off. What if there are ready made instant paste mix to cook all these dishes with ease?
Paste Mix
- Pes Perencah Kari (Curry Mix)
- Pes Perencah Rendang (Rendang Mix)
- Pes Perencah Asam Pedas (Spicy and Sour Mix)
- Pes Perencah Cili Api (Extra Spicy)
All 4 Flavours - Each pack weighs 200g
TOUCH YOUR SOUL ‘CASSAVA CRACKERS’ By TY Squad Enriched Industry (Two Flavours) - MY Delivery
Sold by TY SQUAD ENRICHED INDUSTRY £8.00
‘Kerepek Ubi Kayu Perisa Pedas Basah / Kerepek Ubi Kayu Perisa Ayam’ (Spicy Cassava crackers/ Chicken flavoured Cassava crackers )
Cassava is a long tuberous starchy root that is an essential ingredient in many Latin American and Caribbean cuisines. It is eaten mashed, added to stews, and used to make bread and chips. Cassava, also known as yuca, must be cooked or pressed before it's eaten. Cassava is thought to improve health by boosting immunity and regulating digestion. The root of the plant is rich in vitamin C, while the leaves contain beta-carotene, lysine, and other compounds beneficial to the skin and metabolism.
Spicy Flavour
Chicken Flavour
Each pack weighs 400g
‘LEHA MANJA’ SAMBAL IKAN KENIT (SPICY DRIED ANCHOVY CONDIMENT) By Leha Manja Enterprise (Pack of 3 – 100g x 3)) - MY Delivery
Sold by Leha Manja £9.00
Spicy Dried Anchovy Sambal (Condiment)
Grind shallots and garlic together. Heat oil and fry the ground mixture until fragrant. Add chili paste mixture. Stir-fry until aromatic. Add onion, tamarind juice and seasoning. Simmer for 5-10 minutes until gravy is thick. Put in prefried dried anchovies to mix.
Phew! If this is what I have to do to eat Spicy Anchovy Sambal (Condiment), then I am going to stop craving for it. To satisfy the craving and to relief people like me all over the world from the pain of making this condiment, Leha Manja has whipped up the ‘LEHA MANJA’ SAMBAL IKAN KENIT (SPICY DRIED ANCHOVY CONDIMENT). This bottled goodness is really spicy and would tantalize your taste buds. It is ready to be eaten right out of the bottle or pair it with freshly steamed white rice. It would lead you to food haven. It also goes well with steamed glutinous rice, noodles, pasta and bread of all kinds. Specially made with high quality premium dried anchovies and organic herbs and spices, this condiment need not be refrigerated once it is opened. It would sit well in your pantry and last while stock last. Make all bland vegetable stir fry and fried rice taste awesome with this condiment. Leave people eating your food to wonder what was that extra ‘umphh’ in your food.
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Grind shallots and garlic together. Heat oil and fry the ground mixture until fragrant. Add chili paste mixture. Stir-fry until aromatic. Add onion, tamarind juice and seasoning. Simmer for 5-10 minutes until gravy is thick. Put in prefried dried anchovies to mix.
Phew! If this is what I have to do to eat Spicy Anchovy Sambal (Condiment), then I am going to stop craving for it. To satisfy the craving and to relief people like me all over the world from the pain of making this condiment, Leha Manja has whipped up the ‘LEHA MANJA’ SAMBAL IKAN KENIT (SPICY DRIED ANCHOVY CONDIMENT). This bottled goodness is really spicy and would tantalize your taste buds. It is ready to be eaten right out of the bottle or pair it with freshly steamed white rice. It would lead you to food haven. It also goes well with steamed glutinous rice, noodles, pasta and bread of all kinds. Specially made with high quality premium dried anchovies and organic herbs and spices, this condiment need not be refrigerated once it is opened. It would sit well in your pantry and last while stock last. Make all bland vegetable stir fry and fried rice taste awesome with this condiment. Leave people eating your food to wonder what was that extra ‘umphh’ in your food.
Pack of 3 - 300g (100g x 3)
Each pack weighs 100g
ICHINTA ‘TORCH FLOWER’ CHILI SAUCE By Ichinta Dot Com (Pack of 2) - MY Delivery
Sold by Ichinta Dot Com £4.80
Chili sauce is a condiment that adds spice and flavour to anything from Asian recipes to Western favourites. Chili sauce may be hot, sweet or a combination of both. It can be used as a wonderful dip for finger foods of all kinds or a side sauce to add more spice to food. It provides more of a kick than adding just salt and pepper. Ingredients typically used to make chili sauce are puréed or chopped chili peppers, vinegar, sugar and salt that are cooked, which thickens the mixture. Additional ingredients may include, water, garlic, other foodstuffs, corn syrup, spices and seasonings.
To satisfy your taste buds with an Asian flavour of chili sauce , Ichinta Dot Com has whipped up ‘Torch Flower’ Chili Sauce. Using torch flower as the base for the chili sauce, it can be eaten with crackers, fried banana fritters, fried tofu and fried Tempe. This chili sauce is an Asian take on the sweet and sour Thai chili sauce. It comes in handy at all times when your food is bland or needs a slight perk to awaken your taste buds. One dip in this sauce is enough to get you hooked.
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Pack 9f 2 - 600g
Each pack weighs 300g
HILMIE’S SERBUK REMPAH’ SEASONING POWDERS (HERBY SPICY/RED HOT & SPICY/ PEPPERY BLACK/ SWEET SPICY HERBS ) By HNS Daya Maju PLT (All 4 Flavours) - MY Delivery
Sold by HNS Daya Maju PLT £5.00All 4 flavours - Each pack weighs 40g
We have indoor kitchens, but the thought of having a BBQ in the hot summer’s heat or on a cool sunny breezy day always puts a smile on our face.
The only drawback here is for the person doing all the preparation work. The preparation work like marinating all the protein sources by grinding and pounding herbs, spices and natural ingredients is time consuming. Fret no more as ‘HILME’S SERBUK REMPAH’ seasoning powders are here to the rescue.
HNS Daya Maju PLT has released 4 different seasoning powders to suit your BBQ needs.
Ingredients:
Herby Spicy
Black Pepper, Turmeric, Coriander, Ginger, Chilli, Volcano Chilli, Garlic, Thyme, Mixed Herbs, Brown Sugar, Rock Salt, Corn Starch And Seasoning.
Red Hot & Spicy
Black Pepper, Turmeric, Coriander, Ginger, Chilli, Volcano Chilli, Thyme, Mixed Herbs, Brown Sugar, Rock Salt, Corn Starch And Seasoning.
Peppery Black
Black Pepper, Turmeric, Coriander, Ginger, Chilli, Garlic, Mixed Herbs, Brown Sugar, Rock Salt, Corn Starch And Seasoning.
Sweet Spicy Herbs
Black Pepper, Turmeric, Coriander, Ginger, Chilli, Mixed Herbs, Brown Sugar, Rock Salt, Corn Starch And Seasoning.
All 4 flavours - Each pack weighs 40g
UYU (PEANUTS) By Ayusri Enterprise (1 pack of 30) - MY Delivery
Sold by AYUSRI ENTERPRISE £6.00
Peanuts have a strong nutritional profile. They contain a good source of healthy fats, excellent plant-based source of protein and fiber. Plus, they also contain plenty of potassium, phosphorous, magnesium, and B vitamins. Despite being high in calories, peanuts are nutrient-rich and low in carbohydrates. They can be useful as a part of a weight loss diet and may reduce your risk of both heart disease and gallstones Thus, it is a popular snack among the health conscious nowadays.
Some find eating plain peanuts a bore. What if the plain peanuts are amped up one notch in taste and flavour? Yes, precisely that is what Uyu by Ayusri Enterprise has done. They have come up with 9 peanut flavours to suit everyone’s taste buds and cravings.
The 9 flavours are:
- Kacang Sira (Sweet Peanut)
- Kacang Masin (Salty Peanut)
- Kacang Madu (Honey Peanut)
- Kacang Kuning (Yellow Peanut)
- Kacang Kari (Curry Flavoured Peanut)
- Kacang Berperisa Ayam (Chicken Flavoured Peanut)
- Kacang Berperisa Tomyam (Tomyam Flavoued Peanut)
- Kacang Berperisa Durian (Durian Flavoured Peanut)
- Kacang Berperisa Rumpai Laut (Seafood Flavoured Peanut)
Ingredents:
Kacang Sira (Sweet Peanut) Peanuts, Sugar, Salt, Msg Kacang Masin (Salty Peanut) Peanuts, Salt Kacang Madu (Honey Peanut) Peanuts, Palm Sugar, Honey, Salt, Msg, Sesame Seeds Kacang Kuning (Yellow Peanut) Peanuts, Sugar, Salt, Msg, Flour, Yellow Colouring Kacang Kari (Curry Flavoured Peanut) Peanuts, Sugar, Salt, Msg, Flour, Curry Powder Kacang Berperisa Ayam (Chicken Flavoured Peanut) Peanuts, Sugar, Salt, Msg, Flour, Chicken Flavouring Kacang Berperisa Tomyam (Tomyam Flavoued Peanut) Peanuts, Sugar, Salt, Msg, Flour, Tomyam Flavouring Kacang Berperisa Durian (Durian Flavoured Peanut) Peanuts, Sugar, Salt, Msg, Flour, Durian Flavouring Kacang Berperisa Rumpai Laut (Seafood Flavoured Peanut) Peanuts, Sugar, Salt, Msg, Flour, Seafood Flavouring
1 pack of 30 - Each pack weighs 30g
SAMBAL HITAM SUPERB (BLACK SAUCE) by Luth Ahmed Empire (Pack of 2) - MY Delivery
Sold by LUTH AHMED EMPIRE £6.00
Pack of 2 - 400g, Each bottle weighs 200g
SAMBAL is an integral part of Malaysian cuisine. It is an all-purpose condiment paste typically made from a mixture of a variety of chilli peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar and lime juice. It may be added to other dishes such as noodles, soups, stews, meat and rice. Sambal is often used to add flavour and spices to marinades, dips, sauces and spreads.
SAMBAL HITAM SUPERB is a homemade ready to eat sauce comprising of the finest and natural ingredients. The sauce is prepared by mixing onions, dried anchovies, ground chillies and then slow-cooked with BELIMBING BULUH (Averrhoa bilimbi) for 10 to 12 hours. Belimbing buluh is a sour fruit that gives this sauce its rich and sourish taste. Ultimately this slow cooking process gives the sambal its rich black colour. Thus, the name Sambal Hitam. Once you taste it, your mouth will have a fusion of flavours and will crave for more.
Ingredients
Belimbing Buluh, Onions, Chili, Dried Anchovies, Oil, Sugar And Salt.
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SAMBAL GORENG SPICY & CRISPY MOMDA’S KITCHEN (SPICY AND CRISPY CONDIMENT) by Luth Ahmed Empire (Pack of 2) - MY Delivery
Sold by LUTH AHMED EMPIRE £6.00
SAMBAL is an integral part of Malaysian cuisine. It is an all-purpose condiment paste typically made from a mixture of a variety of chili peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar and lime juice. It maybe added to other dishes such as noodles, soups, stews, meat and rice. Sambal is often use to add flavour and spices to marinades, dips, sauces and spreads.
SAMBAL GORENG SPICY & CRISPY is a home made ready to eat condiment comprising of the finest and natural ingredients. The sauce is prepared by frying dried anchovies, tempe(fermented soyabeans), peanuts and potatoes till they turn crisp. Then they are mixed with the sambal and sautéed till dry to get the spicy and crispy taste. Once you taste it, your mouth will crave for more.
Ingredients:
Dried Anchovies, Potatoes, Peanuts, Tempe(Fermented Soyabeans), Dried Chilli, Sugar And Salt.
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SAMBAL GORENG SPICY & CRISPY is a home made ready to eat condiment comprising of the finest and natural ingredients. The sauce is prepared by frying dried anchovies, tempe(fermented soyabeans), peanuts and potatoes till they turn crisp. Then they are mixed with the sambal and sautéed till dry to get the spicy and crispy taste. Once you taste it, your mouth will crave for more.
Ingredients:
Dried Anchovies, Potatoes, Peanuts, Tempe(Fermented Soyabeans), Dried Chilli, Sugar And Salt.
Pack of 2 -400g
Each bottle weighs 200g
THE BRAZ PROJECT ‘SAMBAL CIK ATI’ ( SPICY PASTE) By The B Raz Project Trading (Pack of 2) - MY Delivery
Sold by The B Raz Project Trading £4.80
Sambal is a popular condiment used in Malaysia. It is a sauce or pastes made from chillies, spices, herbs, and aromatics. It has a complex flavour that is all at once earthy, spicy, and hot. The traditional way of grinding the spices to make the sambal starter paste is to use a stone mortar and pestle. The ingredients are placed in the mortar (the bowl) and, with the hand moving in a circular motion, they are ground to a paste with the pestle. It is a labour-intensive process but the proponents of the traditional method claim that the slower grinding releases the essential oils of the spices better. The modern and easier way to make sambal is to use a blender or a food processor.
To do away with all these tedious tasks, THE BRAZ PROJECT has whipped up the ‘Sambal Cik Ati’. All you have to do is open the jar and use it for cooking your favourite Asian dishes, as a topping for porridges and soups or just as a dipping sauce.
Whichever way it is used, you are going to enjoy a taste of explosion in your mouth that would leave it a craving for more. The ultimate Asian umami flavour in a jar.
Ingredients:
Garlic, Onions, Red Chilli, Cili Padi (Birds Chilli), Tomato, Shrimp Paste, Brown Suga, Tamarind, Salt.
Pack of 2 - 400g
Each bottle weighs 200g
SAMBAL PASTE NEK TON AND SAMBAL HIJAU ‘ CEMANO ‘ By Cemano Empire (Choice of 3) - MY Delivery
Sold by Cemano Empire £9.00
Pack of 3 - Each bottle weighs 165g. the soft pack weighs 150g and sachet weighs 25g
Sambal is a Malaysian chilli sauce or pastes typically made from a mixture of a variety of chilli peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar and lime juice.
Camano Empire has bottled these 2 Malaysian favourites for you to savour and enjoy all year round. The 2 new flavours are sure to tantalise your taste buds and cause an explosive fusion of flavours in your mouth. They are:
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Sambal is a Malaysian chilli sauce or pastes typically made from a mixture of a variety of chilli peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar and lime juice.
Camano Empire has bottled these 2 Malaysian favourites for you to savour and enjoy all year round. The 2 new flavours are sure to tantalise your taste buds and cause an explosive fusion of flavours in your mouth. They are:
- Sambal Nek Ton (Traditional Minangkabau Sambal ) Ingredients : Red Chilli, Chilli Padi (Bird's Eye Chilli), Tomato, Garlic, Salt, Sugar, Permitted Additives, Acetic Acid and Permitted Food Preservatives.
- Sambal Hijau (Original Green Chilli Sambal ) Green Chilli, Chilli Padi (Spicy Indonesian Chilli), Tomato, Garlic, Salt, Sugar, Permitted Additives, Acetic Acid and Permitted Food Preservatives.
SPICY AND MOUTH WATERING SAMBAL (SALSA) – CRISPY ANCHOVY AND CRISPY PRAWN) by Hartineys (Pack Of 2 – Each Bottle is 180g) - MY Delivery
Sold by Oja Keluarga Umat Ent £16.30
Pack of 2 (180g per bottle)
Sambal is a Malaysian chilli sauce or pastes typically made from a mixture of a variety of chilli peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar and lime juice. Over the years, this yummy and spicy goodness has spread its wings all over the world and now tantalizing the taste buds of all.
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