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KRAVA Steamed Fruit Cake – Regular - MY Delivery
Sold by Harrich Bardter £18.00
KRAVA Steamed Fruit Cake – Regular
KRAVA Steamed Fruit Cake is the no 1 sweet treat in the state of Terengganu, in West Malaysia. In fact it has been labelled as the queen of fruit cakes and much sought after for festive seasons, special occasions and gatherings. This rich, decadent and steamed fruit cake is made with premium high quality and imported ingredients.
KRAVA Steamed Fruit Cake is laboriously steamed for more than 4 hours and thus it has a longer shelf life. Store this cake in a dry place and needs no refrigeration. Once it is opened, keep it in an air tight container. You could also choose to refrigerate this cake and savour it as and when you like.
Pure Premium Salted Butter, Premium Dried Candied Mix Fruit, Sugar, Salt, Flour, Eggs, French Vanilla Paste
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KRAVA Steamed Fruit Cake is laboriously steamed for more than 4 hours and thus it has a longer shelf life. Store this cake in a dry place and needs no refrigeration. Once it is opened, keep it in an air tight container. You could also choose to refrigerate this cake and savour it as and when you like.
Pure Premium Salted Butter, Premium Dried Candied Mix Fruit, Sugar, Salt, Flour, Eggs, French Vanilla Paste
Roasted Quail (Puyuh Bakar) Ready-To-Eat - MY Delivery
£7.50
Roasted Quail (Puyuh Bakar) Ready-To-Eat
Roasted Quail is a tantalizing, appetizing and mouth-watering homemade roasted dish made using 3 quail birds and natural ingredients. Inside each pack comes a yummy and delicious special homemade black sauce that adds an extra punch to this dish.
Roasted Quail is a ready to eat dish that comes in a retort pack which has a shelf life of 2 years. All you have to do is just to reheat and in less than 3 minutes the dish would be ready for your consumption for lunch, dinner or anytime of the day. No cooking is needed and super convenient.
This dish goes well with hot steaming rice, nasi lemak (rich coconut rice), bread, rice porridge, pasta and noodles.
Quail's Meat (3 Birds), Lemongrass, Onions, Garlic, Turmeric, Ginger, Salt, Sugar
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Roasted Quail is a ready to eat dish that comes in a retort pack which has a shelf life of 2 years. All you have to do is just to reheat and in less than 3 minutes the dish would be ready for your consumption for lunch, dinner or anytime of the day. No cooking is needed and super convenient.
This dish goes well with hot steaming rice, nasi lemak (rich coconut rice), bread, rice porridge, pasta and noodles.
Quail's Meat (3 Birds), Lemongrass, Onions, Garlic, Turmeric, Ginger, Salt, Sugar
‘Dapoq Surihati’ Spicy Shrimp Paste Sauce - MY Delivery
£3.50
‘Dapoq Surihati’ Spicy Shrimp Paste Sauce (Sambal Belacan Goreng Merecik)
‘Dapoq Surihati’ Spicy Shrimp Paste Sauce is a 100% homemade spicy sauce with no added preservatives and msg. It is made using only the finest ingredients that are fresh and natural. The plus point of this spicy shrimp paste sauce is that it has been cooked to perfection and leaves no after taste in your mouth or unpleasant shrimpy odour on your hands.
This spicy, sour, sweet and salty sauce goes well with rice dishes, vegetables and many food items like crackers, crisps and fried food. To bring it to the next level it can also be used to enhance some of your bland dishes.
So, there is no more pounding and grinding in the kitchen to make spicy shrimp paste sauce. Just open a bottle of ‘Dapoq Surihati’ Spicy Shrimp Paste Sauce and simply enjoy your food. It’s a great time saver for many.
Note: Once the Spicy Shrimp Paste Sauce bottle has been opened, store in the refrigerator for a longer shelf life.
Bird’s Eye Chiilli, Red Chilli, Tomato, Brown Sugar, Lime, Garlic, Tamarind, Vinegar, Salt
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Bird’s Eye Chiilli, Red Chilli, Tomato, Brown Sugar, Lime, Garlic, Tamarind, Vinegar, Salt
‘RASA MALAYA’ ButterMilk Chicken - MY Delivery
Sold by Rasa Malaya £3.00
‘RASA MALAYA’ ButterMilk Chicken
‘RASA MALAYA’ ButterMilk Chicken is a Halal certified comfort food that most Malaysians turn to. Its creamy buttermilk sauce with fried chicken cubes and special aromatic curry leaves make it simply tantalizing and appealing. This buttermilk chicken recipe takes the basic fried chicken and turns things up a notch with a flavourful buttermilk sauce. The tantalizing aroma of Asian fragrances from ingredients such as curry leaves, paired with perfectly fried golden-brown chicken drenched in a buttery sauce, will change your perspective of fried chicken. The simplicity of the dish will knock your taste buds off and is a crowd-pleaser.
Bird's Eye Chilli, Curry Leave, Salt, Evaporated Milk, Margarine, Garlic, Cooking Oil, Water, Sugar, -Modified Starch, Chicken Breast, Egg
Cooking method:
Step 1: Defrost your meal.
Step 2: Fry the chicken in hot oil until it is golden brown.
Step 3: In another pot place the sauce pack into boiling water for 3 mins.
Step 4: Pour the sauce over your chicken and serve. Enjoy your meal.
Storage Instruction:
Option 1: Store in freezer at -18 Celsius
Option 2: Store in chiller and consume within 3 days
Mix Crunchy Garlic - MY Delivery
Sold by Go CrunChy (GCC) £4.00
Mix Crunchy Garlic
Mix Crunchy Garlic is a much loved snack among healthy snack lovers in Malaysia. It is made from premium quality and natural ingredients like garlic, ginger and dried anchovies. This snack can be easily included in your diet and it tastes absolutely delicious.
It goes well with steamed white rice, fried rice, glutinous rice, bread and as toppings for creamy soups, noodles, pasta and porridge. It is so crunchy that you can eat it as a snack anywhere and anytime. It is distributed by Dsa Food Global under the name brand of ‘Go CrunChy’. You must try to know about it!
Garlic, Ginger, Dried Anchovies, Flour
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Garlic, Ginger, Dried Anchovies, Flour
Salted Fish Pickle (Acar Ikan Talang) - MY Delivery
£2.60
Salted Fish Pickle (Acar Ikan Talang)
Salted Fish Pickle is one of the most popular food condiment that can be found in the pantries of Malaysian homes. Young or old, look for it when the food is bland or need that extra spicy punch to awaken your taste buds.
Salted Fish Pickle is a marinated mixture of salted fish, chilli, onion, raisin, vinegar, palm sugar and other ingredients. The most important ingredient which gives the added umami flavour is the salted fish called Ikan Talang ( in Malay).
This pickle pairs well with steamed white rice, fried rice, rich coconut rice (nasi lemak), glutinous rice and even rice porridge. The sweet and spicy taste will cause a burst of Asian flavours on your taste buds.
Salted Fish, Chilli, Onion, Raisin, Vinegar, Palm Sugar
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Salted Fish Pickle is a marinated mixture of salted fish, chilli, onion, raisin, vinegar, palm sugar and other ingredients. The most important ingredient which gives the added umami flavour is the salted fish called Ikan Talang ( in Malay).
This pickle pairs well with steamed white rice, fried rice, rich coconut rice (nasi lemak), glutinous rice and even rice porridge. The sweet and spicy taste will cause a burst of Asian flavours on your taste buds.
Salted Fish, Chilli, Onion, Raisin, Vinegar, Palm Sugar
Sambal Wak Jo (Spicy Sauce) - MY Delivery
Sold by Malaysia Good Shop £2.86
Sambal Wak Jo (Spicy Sauce)
Sambal Wak Jo (Spicy Sauce) is a ready-to-eat sambal favourite among Malaysians. Its spicy, salty and sweet and blends well with a lot of dishes and food items. The plus point of this sambal is that even children can eat it. The taste and flavour attracts everyone and it goes well with white rice, fried rice, nasi lemak (rich coconut rice), omelette, boiled eggs, fried fish, fillets and even vegetables.
Sambal Wak Jo (Spicy Sauce) is 100% Muslim product made with NO preservatives. Only the freshest and natural ingredients were used in the making. It is an age old recipe passed down from one generation to another. Now this awesome recipe is coming to your doorstep through HALALSTREET UK. Try it once and your taste buds would crave for more!
Shallots, Garlic, Red Chillies, Tomatoes, Shrimp Paste, Sugar, Salt, Oil
#sambalwakjo
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Shallots, Garlic, Red Chillies, Tomatoes, Shrimp Paste, Sugar, Salt, Oil
#sambalwakjo 
Laziz Toum (Garlic Sauce) - MY Delivery
Sold by Laziz Shawarma £7.00
Laziz Toum (Garlic Sauce)
Laziz Toum (Garlic Sauce), a Laziz Shawarma Signature Sauce, is suitable for most Mediterranean cuisine. Laziz Toum is specially made for Laziz Shawarma's business. This sauce is the main ingredient in our shawarma. It has a smooth texture that is creamy and slightly spicy taste. The recipe is a fusion from Damascus, Yemen, Syria and Lebanon.
Toum is a garlic sauce common to the Levant. Similar to the Provençal aioli, there are many variations, a common one containing garlic, salt, olive oil or vegetable oil, and lemon juice, traditionally crushed together using a wooden mortar and pestle.
Garlic, Salt, Olive Oil Or Vegetable Oil, Lemon Juice
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Garlic, Salt, Olive Oil Or Vegetable Oil, Lemon Juice
‘Pilah’ Smoked Quail Eggs (Puyuh Salai) - MY Delivery
Sold by DsalaiPilah £6.50
'Pilah' Smoked Quail Eggs (Puyuh Salai)
'Pilah' Smoked Quail Eggs (Puyuh Salai) is the result of a method of preparing quail eggs which can be kept and used for a long period of time. Smoking adds flavour, improves the appearance of the quail eggs and preserves them. This Smoked Quail Eggs (Puyuh Salai) is originally made in the state of Negeri Sembilan in West Malaysia using a smoking process in a port called “Sabak”, using coconut fiber to enhance the aroma of the Quail Eggs. Once the smoking process is over the Quail Eggs are neatly packed in a vacuum packaging to seal in the freshness and goodness. Only premium and high-quality Quail Eggs are used and it is suitable to be eaten by all. A 100% Muslim product.
Quail Eggs
Note : To extend the shelf life of this product, please freeze it and use when needed.
Spicy Sauce (Sambal Penyet Nonye) - MY Delivery
Sold by Kujessfoods £8.00
Spicy Sauce (Sambal Penyet Nonye)
Sambal Penyet Nonye is a hot favouriite among Malaysians because it is made from an age old recipe. Only the freshest ingredients are used in the making which makes this spicy sauce flavourful and tasty.
Sambal Penyet Nonye can be readily eaten right from the bottle. No need to cook or heat up. It pairs well with white rice and side dishes such as eggs, fried fish, fried chicken and others. It is also suitable to be used as a cooking ingredient for squid/shrimp sauteed with petai (cluster beans), fried rice, spicy rich curry and stir fried vegetables.
Sambal Penyet Nonye is moderately priced and gives great quality taste. It is really worth trying and once you have your first go at it, your taste buds would crave for more.
Shallots, Chilli, Garlic, Cooking Oil, Sugar, Salt, MSG
Note :
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Sambal Penyet Nonye can be readily eaten right from the bottle. No need to cook or heat up. It pairs well with white rice and side dishes such as eggs, fried fish, fried chicken and others. It is also suitable to be used as a cooking ingredient for squid/shrimp sauteed with petai (cluster beans), fried rice, spicy rich curry and stir fried vegetables.
Sambal Penyet Nonye is moderately priced and gives great quality taste. It is really worth trying and once you have your first go at it, your taste buds would crave for more.
Shallots, Chilli, Garlic, Cooking Oil, Sugar, Salt, MSG
Note :
- Store in the refrigerator after opening the sambal bottle.
- Avoid using a wet spoon to dish out the sambal. Use a clean dry spoon to maintain the quality of the sambal.
- The sambal will become "frozen" after being removed from the refrigerator due to the oil content in the sambal. Before eating, remove the sambal in advance to allow time for the oil to melt, or you can pour the sambal over a hot side dish, or you can heat it in the microwave.
- After the sambal bottle has been opened, it would last in room temperature for 1 week only.
‘Pilah’ Smoked Duck (Itik Salai) - MY Delivery
Sold by DsalaiPilah £10.00
'Pilah' Smoked Duck (Itik Salai)
'Pilah' Smoked Duck (Itik Salai) is the result of a method of preparing duck which can be kept and used for a long period of time. Smoking adds flavour, improves the appearance of the duck and preserves the duck meat. This Smoked Duck (Itik Salai) is originally made in the state of Negeri Sembilan in West Malaysia using a smoking process in a port called “Sabak”, using coconut fiber to enhance the aroma of the duck meat. Once the smoking process is over the smoked duck is neatly packed in a vacuum packaging to seal in the freshness and goodness. Only premium and high-quality duck meat is used and it is suitable to be eaten by all. A 100% Muslim product.
Fresh Duck
Note : To extend the shelf life of this product, please freeze it and use when needed.
‘Pilah’ Smoked Chicken (Ayam Salai) - MY Delivery
Sold by DsalaiPilah £6.50
'Pilah' Smoked Chicken (Ayam Salai)
'Pilah' Smoked Chicken (Ayam Salai) is the result of a method of preparing chicken which can be kept and used for a long period of time. Smoking adds flavour, improves the appearance of the chicken and preserves the meat.
This Smoked Chicken (Ayam Salai) is originally made in the state of Negeri Sembilan in West Malaysia using a smoking process in a port called “Sabak”, using coconut fiber to enhance the aroma of the chicken meat. Once the smoking process is over the smoked chicken is neatly packed in a vacuum packaging to seal in the freshness and goodness. Only premium and high-quality chicken meat is used and it is suitable to be eaten by all. A 100% Muslim product.
Fresh Chicken
Note : To extend the shelf life of this product, please freeze it and use when needed.
Salted Egg Krepek (Chips) – 2 Varieties In 1 Pack - MY Delivery
£4.80
Salted Egg Krepek (Chips) – 2 Varieties In 1 Pack
Salted Egg Krepek (Chips) is a superhit snack among Malaysians of all ages. These chips are made using Salted Egg Powder which gives it a unique taste and great umami flavour. Another plus point is that in one container there are 2 varieties of chips. Namely Kerepek Ubi (Casssava chips) and Rempeyek Kacang Dal (Dal Chips). A 100% Muslim product that is guaranteed tasty and made in accordance with the highest standards.
Salted Egg Krepek (Chips) is a great snack for gatherings and parties. It goes well as toppings for fried rice, stir fried noodles, green salads, creamy soups and porridge. It is so tasty that once you start, you will not be able to say NO to a second bite.
Cassava Roots, Dal, Salted Egg Powder
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Salted Egg Krepek (Chips) is a great snack for gatherings and parties. It goes well as toppings for fried rice, stir fried noodles, green salads, creamy soups and porridge. It is so tasty that once you start, you will not be able to say NO to a second bite.
Cassava Roots, Dal, Salted Egg Powder
‘PILAH’ Smoked Beef (Daging Salai) - MY Delivery
Sold by DsalaiPilah £5.50
‘PILAH’ Smoked Beef (Daging Salai)
‘PILAH’ Smoked Beef (Daging Salai) is the result of a method of preparing beef which can be kept and used for a long period of time. Smoking adds flavour, improves the appearance of the beef and preserves the meat.
This Smoked Beef (Daging Salai) is originally made in the state of Negeri Sembilan in West Malaysia using a smoking process in a port called "Sabak", using coconut fiber to enhance the aroma of the meat. Once the smoking process is over the beef is neatly packed in a vacuum packaging to seal in the freshness and goodness. Only premium and high-quality Striploin/sirloin beef is used and it is suitable to be eaten by all. A 100% Muslim product.
Fresh Striploin Beef
Note : To extend the shelf life of this product, please freeze it and use when needed.
‘Dapogo’ Nasi Lemak Sambal Bilis Set - MY Delivery
Sold by DapoGo £3.50
‘Dapogo’ Rich Coconut Milk Rice Set (Nasi Lemak Sambal Bilis)
‘Dapogo’ Nasi Lemak Sambal Bilis Set (Rich Coconut Milk Rice Set) is a ready to eat (RTE) set that comes fully complete with Authentic Malaysian famous rich coconut milk rice, chilli paste (sambal), fried dried anchovies and fried ground nuts. Just add on slices of cucumber and egg (hard boiled or fried) and you have an exotic Malaysian dish on your hands.
Wow! This Nasi Lemak set can now be stored as a food stock at home, in the office and bring it on your travels as it has a shelf life of 2 years. You will never miss nasi lemak again if you are abroad!
This Ready-to-Eat meal is easy to prepare and serves 1 to 2 person. Just place the entire pouch in boiling water for 2 minutes. Open the pouch and savour this yummy dish. It is just that easy.
Basmathi Rice, Coconut Milk, Ginger, Fenugreek Seeds, Pandan Leaves
Anchovy Sauce - Dried Chillies, Onions, Dried Anchovies, Salt, Sugar, Seasonings
Fried Dried Anchovies & Fried Peanuts
Composition of Pack size: Net weight 350gm
Nasi lemak 180gm
Sambal bilis 120gm
Fried dried anchovies & peanuts 50gm
Note : Keep stored in room temperature. If you have opened the pack, then store in the refrigerator.
Original Dried Anchovies Terengganu - MY Delivery
Sold by Local Food Street Terengganu £2.60
Original Dried Anchovies Terengganu
Original Dried Anchovies comes directly from Terengganu, a coastal state in West Malaysia. The anchovies are freshly harvested by boats and brought to shore. They are then dried with less salt using the most hygienic and clean method using machines specially for this. These anchovies are then neatly packed into convenient 100g packs and is a 100% muslim product. Plus, it is healthy too as no preservative are used.
These dried anchovies will be very crispy and crunchy when fried. With less salt and being extremely tasty it pairs well with white rice, fried rice, rich coconut rice (nasi lemak) and even as topping on porridge too. You can also use these dried anchovies in you daily cooking to stir fry with vegetables, make stews, make spicy sauces (sambal) and stocks. To extend their shelf life, store them in a clean container in the refrigerator (0-5 °C).
Fresh Anchovies, Salt
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These dried anchovies will be very crispy and crunchy when fried. With less salt and being extremely tasty it pairs well with white rice, fried rice, rich coconut rice (nasi lemak) and even as topping on porridge too. You can also use these dried anchovies in you daily cooking to stir fry with vegetables, make stews, make spicy sauces (sambal) and stocks. To extend their shelf life, store them in a clean container in the refrigerator (0-5 °C).
Fresh Anchovies, Salt
‘Dapur Ummiy’ Instant Cooking Paste (Combo Pack) - MY Delivery
Sold by NoorAzam Comm Resources £34.00
‘Dapur Ummiy’ Instant Cooking Paste (COMBO BOX CONTAINS ALL 8 PASTE)
‘Dapur Ummiy’ Instant Cooking Paste is made with labour of love and your food interest for authentic Malaysian delicacies at heart. It comes in 8 varieties blended with herbs and spices to suit the taste buds of everyone. Each with its own distinct taste and flavour makes it convenient for the cook to whip up these authentic dishes in a matter of minutes. Missing mum's cooking? Fret no more, as ‘Dapur Ummiy’ Instant Cooking Paste is here to the rescue. It only takes 15 minutes to whip up tantalizing mouth watering dishes daily for your loved ones. Just add the paste with water/milk/coconut milk and your meat or seafood items and cook. No more pounding and grinding of ingredients in the kitchen anymore. It makes an inexperienced cook more confident in the kitchen. Each pack of ‘Dapur Ummiy’ Instant Cooking Paste is suitable to cook 1kg of meat, chicken, fish, prawn and squid. Easily serves 4 to 5 people in a family and gives great satisfaction. The 8 varieties of 'Dapur Ummiy’ Instant Cooking Paste are:- Spicy And Sour Paste (Pes Asam Pedas)
- Spicy And Rich Bird’s Eye Chillli Paste (Pes Masak Lemak Cili Padi)
- Portuguese Grill Paste (Pes Portugis Grill)
- Chicken In Spicy Red Paste (Pes Ayam Masak Merah)
- Achicken And Meat Curry Paste (Pes Kari Ayam & Daging(
- Traditional Rendang Paste (Pes Rendang Tradisi)
- Prawn Mee (Noodle) Paste (Pes Mee Udang Penang)
- Oden Steamboat Paste (Pes Oden Steamboat)
NOTE : ‘Dapur Ummiy’ Instant Cooking Paste is made from 100% natural ingredients with NO preservatives added.
Spicy And Sour Paste (Pes Asam Pedas)
Onion, Garlic, Tamarind, Dried Chillies, Oil, Black Pepper, Salt, Sugar, Shrimp Paste, Ginger Flower, Vietnamese Coriander Leaves
Spicy And Rich Bird’s Eye Chillli Paste (Pes Masak Lemak Cili Padi)
Onions, Garlic, Turmeric, Red And Green Bird’s Eye Chillies, Tamarind, Turmeric Leaves, Sugar And Salt
Portuguese Grill Paste (Pes Portugis Grill)
Onion, Garlic, Tamarind, Dried Chilli, Ginger Flower, Lime Leaf, Ginger, Shrimp Paste, Oil, Sugar And Salt
Chicken In Spicy Red Paste (Pes Ayam Masak Merah)
Onion, Garlic, Tomato, Dried Chilli, Galangal, Tomato Puree, Lemongrass, Tamarind, Oil, Salt And Sugar
Chicken And Meat Curry Paste (Pes Kari Ayam & Daging)
Onion, Garlic, Curry Powder, Chilli Powder, Tomato, Tamarind, Ginger, Salt And Sugar
Traditional Rendang Paste (Pes Rendang Tradisi)
Onion, Garlic, Rendang Powder, Ginger, Galangal, Turmeric, Chilli, Tamarind, Kaffir Lime Leaf, Turmeric Leaf, Oil, Sugar And Salt
Prawn Mee (Noodle) Paste (Pes Mee Udang Penang)
Onions, Dried Chillies, Dried Shrimp, Tomatoes, Garlic, Sugar And Salt
Oden Steamboat Paste (Pes Oden Steamboat)
Onions, Garlic, Tamarind, Dried Chillies, Ginger, Shrimp Paste, Kaffir Lime Leaves, Oil, Dried Shrimp, Sugar And Salt
Premium Fried Garlic by Dara Sekurun - MY Delivery
Sold by Dara Sekurun £4.50
Premium Fried Garlic by Dara Sekurun
Premium Fried Garlic is an alternative product for those who hate to eat fresh garlic but knows that it is good for the body. Transforming it into chips form does make it more fun and tastier to eat. You can eat it as a healthy snack or use as a condiment to garnish your dish. It is ready to eat and can be used to garnish your plain rice, fried rice, soup, bread, porridge and many more. This product is also good for mothers in their confinement period as we all know garlic provides many benefits for our body especially for breastfeeding mothers.
99% Garlic, Another 1% Consists Of Salt, Sugar, MSG, Oil
Premium Ginger Floss by Dara Sekurun - MY Delivery
Sold by Dara Sekurun £5.50
Premium Ginger Floss by Dara Sekurun
Premium Ginger Floss is an alternative product for those who hate to eat fresh ginger but knows that it is good for the body. Transforming it into a floss form does make it more fun and tastier to eat. You can eat it as a condiment to garnish your dish. It is ready to eat and can be used to garnish your plain rice, fried rice, soup, bread, porridge and many more. This product is also good for mothers in their confinement period as we all know ginger provides many benefits for our body.
99% Ginger, Another 1% Consists Of Salt, Sugar, MSG, Oil
Premium Fried Shallots by Dara Sekurun - MY Delivery
Sold by Dara Sekurun £5.50
Premium Fried Shallots by Dara Sekurun
Premium Fried Shallots is an ideal product for those who want perfection in their cooking. Just complete your dish by garnishing with our high quality fried shallots. Made from Indian Rose Shallots that is unique because they have the best aroma and taste as fried shallots. It is ready to eat and can be used to garnish your plain rice, fried rice, soup, bread, porridge and many more.
99% Indian Rose Shallots, Another 1% Consists Of Salt, Sugar, Oil, Flour
‘Mr. Cabai’ Pickled Chillies - MY Delivery
£1.99
‘Mr. Cabai’ Pickled Chillies
‘Mr. Cabai’ Pickled Chillies is a popular condiment that goes amazingly well with many Malaysian street food, rice bowls and noodle dishes. It can also be added to pizza or sandwiches. Get the best taste in town with these crunchy chilli slices with some mixed sweetness, sourness and a hint of spiciness. It would leave you wanting more!
‘Mr. Cabai’ Pickled Chillies are a must-have in the refrigerator. Enjoy the freshly picked, mouth-watering chilies from Mr. Cabai's farm.
Fresh Chillies, Vinegar, Sugar, Salt
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‘Mr. Cabai’ Pickled Chillies are a must-have in the refrigerator. Enjoy the freshly picked, mouth-watering chilies from Mr. Cabai's farm.
Fresh Chillies, Vinegar, Sugar, Salt
‘Kelulut Kasih’ Bee Bread - MY Delivery
Sold by Kasih Hulu Langat Enterprise £13.00
‘Kelulut Kasih’ Bee Bread
‘Kelulut Kasih’ Bee Bread is rich in antioxidants including flavonoids, carotenoids and glutathione. Together, they protect the body against free radicals, which can damage important cellular components and influence chronic diseases.
Some benefits of ‘Kelulut Kasih’ Bee Bread:
- It’s supercharged with nutrients
- Rich in natural antioxidants
- Boosts and supports liver health
- Natural ability to fight inflammation
- Strengthens the immune system
- Reduces stress and relieves tiredness
Bee Pollen
Lemon Sauce (Ready-To-Cook) by Carini Foods Station - MY Delivery
Sold by CARINI FOODS STATION £2.20
Carini ‘Lemon Sauce’
Carini ‘Lemon Sauce’ :
Lemon Juice, Water, Lime Juice, Honey, Salt And Sugar
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- Ready-To-Eat
- Ready-To-Cook
- Can Be Used For A Variety Of Cooking Methods
- Fresh And Natural Ingredients & Easy To Prepare
- 100% Halal Toyibban & Muslim Products
Lemon Juice, Water, Lime Juice, Honey, Salt And Sugar
‘Aromatic 3 Rasa’ Paste (Ready-To-Cook) by Carini Foods Station - MY Delivery
Sold by CARINI FOODS STATION £2.20
‘Aromatic 3 Rasa’ Paste (Ready-To-Cook) by Carini Foods Station
Cooking Oil, Red Chilli, Bird’s Eye Chilli, Red Onion, Garlic, Lemongrass, Galangal, Torch Ginger Bud, Lime Leaf And Permissible Seasonings
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- Ready-To-Cook
- Can Be Used For A Variety Of Cooking Methods
- Fresh And Natural Ingredients & Easy To Prepare
- 100% Halal Toyibban & Muslim Products
Cooking Oil, Red Chilli, Bird’s Eye Chilli, Red Onion, Garlic, Lemongrass, Galangal, Torch Ginger Bud, Lime Leaf And Permissible Seasonings