Crafted by Seventh Sons Custom® Malaysia, this 100% natural bar soap is specifically formulated for outdoor lifestyles. this all-in-one solution is gentle enough for the face and effective enough for the entire body and hair. Its botanical formula is suitable for all skin types, making it an essential companion for travel, camping, and fishing.
Taste the Exotic: Sweet, Sour & Spicy in One Bite! 🌶️🍇
Meet Tokya Acar Buah — Malaysia’s best-kept culinary secret. Imagine a luxurious blend of premium dried fruits (like juicy grapes, plump plums, and tangy mangoes) slow-simmered in a rich, aromatic glaze of traditional spices, vinegar, and a kick of chili.
It’s a spectacular explosion of sweet, sour, and spicy flavors that instantly elevates any meal. Perfect as a bold side dish, a unique cheese board pairing, or a high-vibe condiment to liven up your roast dinners. One spoonful and you'll be hooked!
VCAFE VOLTEN
Love drinking coffee or tea!? But worried about high sugar, health risks, and hidden ingredients?
It is time to switch to VCafe Volten!
Vcafe Premium Arabica Brazilian Coffee by Volten. More than just a coffee… it is a daily commitment to a healthier lifestyle!
EXPIRED DATE : 04/05/2028
Kopi Kampung Cap Raga 2-in-1
Enjoy the rich, authentic taste of traditional Malaysian coffee with Kopi Kampung Cap Raga 2-in-1 (23g x 15 sachets). Each sachet blends premium roasted coffee with creamy non-dairy creamer and just the right amount of sugar, giving you a smooth and balanced cup every time.
Perfect for a quick, satisfying coffee break at home, in the office, or on the go — simply pour, stir, and enjoy!
Daging Rempah Pak Hamid – Authentic Malaysian Spiced Beef (250g)
Savour the rich, aromatic flavours of Malaysia with Dapur Syurga Ibu’s Daging Rempah Pak Hamid. This premium spiced beef is prepared using a time-honoured heritage recipe, slow-cooked with heart to ensure every bite is tender and full of flavour. A convenient, ready-to-eat meal that is perfect for busy days, it can be served in just 2 minutes. Enjoy the authentic taste of a traditional Malaysian home-cooked meal, anytime, anywhere.
Expiry Date: 27/1/2028Authentic Malaysian Kuah Kacang (Peanut Sauce) – 250g
Experience the rich, traditional taste of Malaysia with Dapur Syurga Ibu’s Kuah Kacang. Slow-cooked with heritage recipes and blessed with love, this authentic peanut sauce offers a perfect balance of nutty, sweet, and savoury flavours. It is a convenient, ready-to-eat meal that can be served in just 2 minutes. Ideal for pairing with Satay, Ketupat, or Lontong, this 250g pack brings the warmth of a mother’s kitchen straight to your table.
Expiry Date: 27/1/2028Sambal Nasi Lemak 6 Jam – Slow-Cooked Heritage Chilli Paste (250g)
Experience the ultimate Malaysian breakfast staple with Dapur Syurga Ibu’s Sambal Nasi Lemak 6 Jam. This premium sambal is slow-cooked for six hours using a traditional heritage recipe to achieve a deep, rich, and perfectly balanced sweet-spicy flavour. Made with heart and soul, this ready-to-eat sambal brings the authentic taste of a Malaysian home kitchen to your table in just 2 minutes. Perfect for Nasi Lemak, stir-fries, or as a versatile condiment for any meal.
Expiry Date: 27/1/2028
Kopi Gondang SGE369 (TriBio) – Prebiotic, Probiotic & Prebiofiber
Slim Like a Champion
Focused on Diet & Weight Management
Are you tired of the same old condiments? Discover the unique, vibrant flavors of Saloma’s Sambal Nenas Berlada. This isn't just a sambal; it’s a craft blend of sun-ripened pineapples and fiery chilies, creating a symphony of flavors that will dance on your palate.
Handcrafted using traditional methods and the freshest ingredients, our sambal brings the nostalgic taste of authentic Malaysian cuisine straight to your modern kitchen.
EXPIRY DATE : 27/11/2026
A zesty and refreshing twist on a classic, our Lemon Cranberry Cornflakes cookies combine the bright tang of citrus with the chewy sweetness of dried cranberries. Coated in golden, crunchy cornflakes, these biscuits offer a delightful medley of textures and a burst of sunshine in every bite.
A timeless favourite, our Classic Belgian Choco Chips cookies are the epitome of biscuit perfection. Featuring a golden, buttery base infused with authentic Belgian chocolate drops, these cookies offer a delightful crunch followed by a smooth, melt-in-the-mouth finish. A sophisticated treat that brings a touch of European luxury to your tea break.
Indulge in the ultimate chocolate experience with our Sea Salt Double Choco Chips cookies. Featuring a rich, velvety cocoa base packed with generous chunks of premium dark chocolate, these decadent treats are finished with a delicate sprinkle of hand-harvested sea salt. A sophisticated balance of intense sweetness and a subtle salty kick that melts in your mouth.
Experience the ultimate golden treat with our Cornflakes Crunchies. These delightful cookies offer a perfect harmony of a buttery, melt-in-the-mouth biscuit base coated in a layer of toasted, honey-gold cornflakes. Irresistibly crisp on the outside and light on the inside, they are the perfect companion for your afternoon tea or a sweet midday snack.
The crown jewel of Indian cuisine, our Nasi Biryani Hyderabad is an exquisite blend of fragrant long-grain basmati rice and succulent marinated meat, slow-cooked using the traditional "Dum" method. Infused with saffron, fresh mint, and a secret blend of royal spices, this authentic dish offers a majestic explosion of flavour in every spoonful.
A fragrant and luxurious staple of Southeast Asian and Indian cuisine, Nasi Ghee is premium basmati rice delicately sautéed in pure, golden clarified butter. Infused with aromatic whole spices like cardamom, cinnamon, and cloves, this fluffy and buttery rice is the perfect elegant accompaniment to rich curries and festive side dishes.
A regal South Indian delicacy, Kambing Mysore features tender chunks of mutton slow-cooked in a robust, spicy gravy. Infused with a unique blend of roasted spices, curry leaves, and a hint of black pepper, this dish offers a rich, dark, and intensely flavourful experience that is a true tribute to the royal kitchens of Mysore.
A classic Malaysian and Indonesian dry curry, Ayam Rendang features tender chicken pieces slow-cooked in a rich, aromatic blend of coconut milk and authentic spices. This flavourful dish is reduced until the sauce caramelises, resulting in a deeply savoury, melt-in-the-mouth experience with a hint of toasted coconut.
