Kammifood was a food adventure started by Hazama & Genervie during the Covid-19 lockdown. They started by selling home cooked Penang Asam Laksa (a recipe passed down by Gen’s father who is of Penang origin).
However, due to the overwhelming response, both Hazama & Gen decided to take this adventure to the next level.
Now they specialise in READY TO EAT Malaysian food to “BRING OUR HOME COOKED FAVOURITES TO YOU.”
Vendor Biography