Whether you’re preparing a festive gathering, a comforting weekend dinner, or craving a hearty bowl of spiced soup abroad, this paste provides the perfect, fragrant base for chicken, beef, or meat broths.
Key Features
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Dual-Purpose Versatility: Perfectly formulated for both aromatic Sup (clear herbal soup) and traditional Soto broth.
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Authentic Spiced Blend: Rich in traditional Malaysian aromatics that deliver a deep, heartwarming flavor profile.
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Quick & Convenient: Eliminates the hassle of pounding and roasting raw spices from scratch.
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Product of Malaysia: Made with quality ingredients for genuine local taste.
Cooking Instructions
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Sauté a bit of sliced shallots, garlic, and cinnamon/star anise in a pot with oil until fragrant (optional).
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Add water or meat/chicken broth along with one packet of Rempah Soto & Sup Syukur.
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Add your choice of chicken or meat, bring to a boil, and simmer on medium heat until the meat is tender and the flavors are fully infused.
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Season with salt to taste and garnish with freshly chopped spring onions, Chinese celery, and fried shallots.
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For Soto: Serve hot over compressed rice cakes (nasi impit), vermicelli (bihun), shredded chicken, and bean sprouts, topped with a dash of sambal kicap.
**Serving Size: 1 packet serves 5 portions
























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