How to Eat:
Soak the pouch in hot water for about 3 minutes until heated through.
Alternatively, you can open the pouch, transfer the contents to a container, and heat it in the microwave.
Once heated, it’s ready to eat immediately.
£3.80
10 in stock
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Assihah Spicy Lemongrass Chicken with Bird’s Eye Chillies
A bold and aromatic dish that brings the heat! Assihah Spicy Lemongrass Chicken features tender chicken pieces cooked with fragrant lemongrass and fiery bird’s eye chillies, blended in a rich, spicy sambal sauce. Bursting with traditional Malaysian flavours, it’s a perfect balance of heat, zest, and savoury goodness.
Delicious with steamed rice or on its own as a flavour-packed meal.
How to Eat:
Soak the pouch in hot water for about 3 minutes until heated through.
Alternatively, you can open the pouch, transfer the contents to a container, and heat it in the microwave.
Once heated, it’s ready to eat immediately.
| Weight | 0.15 kg |
|---|---|
| Dimensions | 0.10 × 0.10 × 0.10 cm |
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