‘Cap Arnab’ Kopitiam (Coffee Shop) Classic is usually served with toasted bread slathered generously with kaya (rich coconut jam) and slices of cold cut butter. This way the original taste and flavour of the black coffee will be in the lime light. To bring it to the next level, add a layer of sweetened condensed milk to the black coffee and it would add more character and depth to the drink.
Coffee Beans, Caramelized Sugar, Margarine, Salt
