Dafesa Beef Flakes (Daging Kering)Pack of 3 (50g x 3)Dafesa Beef Flakes is a family recipe since 1961 and is a popular Kelantan (Coastal state in West Malaysia) Traditional Cuisine . It is made with 100 % local premium boneless trimmed beef without the fat, cooked and marinated with salt and lots of tamarind peel for hours. Then, it is deep-fried until it becomes golden and crispy. The texture is flakey and fluffy with a slight salty crisp taste. The fried shallots in this recipe adds a little extra sweetness to the beef flakes.Dafesa Beef Flakes come in a convenient pack that is ready to be eaten anywhere and anytime. It goes well with rice, porridge, onigiri, bread, pasta or even eaten as a snack. Dafesa Beef Flakes has no MSG and can be stored for months with a long shelf life.Selected Trimmed Beef, Tamarind Peel, Salt, Fried Shallots