Why Dried Anchovies (Ikan Bilis) Should Be Included In Your Pantry!Dried Anchovies (Ikan Bilis) are widely available throughout Malaysia. They are easy on the pocket and always accessible as a pantry essential. Dried Anchovies (Ikan Bilis) can almost instantly uplift any food they are added to, be it pizzas, sandwiches, sweet & spicy sauces, salads and much more.
Dried Anchovies (Ikan Bilis) when cooked are crispy, crunchy and a little salty. You can eat them as they are, or mix them with other ingredients to make tasty snacks like fried ikan bilis with peanuts and chips, or mix them with chilli and make a hot chilli sauce called Sambal Ikan Bilis or use it as a side dish for Nasi Lemak and many more of Malaysian cuisines.
Anchovies

