Peskakbi

Vendor Biography

[ VIDEO-The Journey of PESKAKBI ] Click Here For Watching

PESKAKBI officially known as FNB KITCHEN which started in year 2019 with small scale.

PESKAKBI officially started with the Branding PESKAKBI since 2021 with the PESKAKBI BRANDING given by our Malaysian Entrepenurship Icon (Anne Idris) during Program Mentor Wanita Cukup Berani Maggi (Season 1) whereby the Founder/Owner PESKAKBI has won second runner-up!  The program has been ON-AIR on TV3 with 6 episodes in 2021.

We strongly recommends for everyone to always have stock PESKAKBI Homemade Paste at home because its simple, easy to cook and the most best about PESKAKBI Homemade Paste is, the taste is exactly like home cook! Really like home cook!! Everyone should try!!

PESKAKBI is very convenience whereby all the ingredients has been ready to be fried till the oils breaks.  The sambal paste has fried and cooked for at least 1 1/2 hours with slow cook.  This is to ensure the sambal paste cooked nicely and having good taste all times!

PESKAKBI aspiration is to market and to place PESKAKBI HOMEMADE PRODUCTS globally so that everyone in the world can have MALAYSIA nice dish with experience easy and simple cook BUT having great and lovely home cook taste!!

As at now PESKAKBI has produces 10 HOMEMADE PASTE menus :

ASAM PEDAS, SAMBAL SERBAGUNA, KARI, RENDANG, KUAH KACANG, LEMAK CILI PADI, KICAP BERLADO, CILI BERLADO, SAMBAL BELACAN MANGGA, UNGKEP