Traditional Coconut Sambal by Amerna Amer Enterprise is a savoury and spicy Malaysian condiment made with a delicious combination of grated coconut, anchovies, and crispy potatoes. This sambal provides a rich texture and complex flavour, making it a versatile addition to a variety of dishes.
Ingredients
- Fresh grated coconut
- Dried anchovies (bilis)
- Potatoes
- Dried chilies
- Shallots
- Garlic
- Tamarind paste
- Belacan (shrimp paste)
- Palm sugar
- Salt
- Lime juice
- Cooking oil
Best Use For
- Pairing with steamed or coconut rice (nasi lemak) for an authentic Malaysian experience
- Enhancing the flavour of grilled or fried fish and meats
- Adding a crunchy, savoury element to vegetable dishes
- Mixing with noodles or using as a flavourful topping for snacks and appetizers
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