Ingredients: Tapioca, Cooking Oil, Permitted Flavouring FOSIM
Weight: 80g
Nutritional Information: (per 100g) Energy 510kcal, Carbohydrate 67.8g, Protein
3.5g, Fat 25g
Certification: FOSIM
More Infromation: Tapioca crackers with curry flavour are a delicious and unique snack that originated in Southeast Asia. Made from tapioca flour, these crackers have a crispy and crunchy texture with a savoury curry taste that is sure to satisfy your cravings.
These crackers can be enjoyed on their own as a quick and easy snack or paired with your favourite dip for added flavour. They are also a perfect accompaniment to soups and stews or as a topping for salads to add an extra crunch.
These tapioca crackers are made with all-natural ingredients and are gluten-free, making them a healthy snack option. The curry flavour is derived from a special blend of spices that create a unique taste that will leave you wanting more.
Whether you’re looking for a snack to enjoy at home, in the office, or on-the-go, these tapioca crackers with curry flavour are a great choice. With their delicious taste and crispy texture, they are sure to become a favourite snack in no time.
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