‘Sambal kicap’ is a spicy-sweet soy sauce dip and is a favourite condiment for dishes in Indonesia and Malaysia.
Sambal kicap is one of the easiest sambal to prepare. The main ingredient consists of kicap manis, an Indonesian sweet soy sauce loved by many. Although there is a variety of sambal available, this is a definite winner for its uncomplicated preparation, long shelf life and amazing flavour. The taste is initially sweet followed by a lingering spiciness. This condiment is nicknamed lava sauce due to its extreme spiciness and dark colour. The ingredients needed to prepare this spicy condiment are really easy to obtain as they are readily available in most supermarkets.
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