Spicy red chili anchovy and stinky bean sambal is a flavorful condiment renowned for its bold and pungent taste, combining anchovies and stinky beans with fiery red chili peppers.
INGREDIENTS:
- Anchovies
- Stinky beans (petai)
- Red chili peppers
- Shallots
- Garlic
- Belacan (shrimp paste)
- Tamarind paste
- Palm sugar
- Salt
BEST USE FOR: Ideal for enhancing the flavor of rice dishes, noodles, or as a spicy dip for snacks. Adds a unique blend of umami richness and spiciness to any meal.
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