£7.20
Our Rolled Pineapple Tart is one of our best sellers during festive seasons like Eid. It is readily available in big Malaysian supermarkets for the festive event.
Melts-in-your-mouth pastry with homemade pineapple jam. This is Malaysia’s traditional pineapple tart.
50 pcs per set
Wheat Flour, Pineapple Jam, Margarine, Custard Powder, Milk, Egg, Sugar
Allergen: Wheat Flour, Egg, Milk
Rolled pineapple tart or well known in Malay as kuih tart nanas is a type of cake that is popular in Brunei, Malaysia and Singapore. It is a type of cake made using flour and jam. Usually, the flour used in the dough is tasteless, because the essence is sweet. As for the pineapple tart, it has a filling made of pineapple jam.
But every year we see that there are different types and shapes of pineapple tarts that are modified into different shapes.
| Weight | 0.6 kg |
|---|---|
| Dimensions | 14 × 14 × 7 cm |
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