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PASTE RENDANG TOK BY ASIAH R ENTERPRISE - MY Delivery

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£3.00

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Ingredients –
cooking oil, dried chilli, onion, garlic, ginger, lemongrass, turmeric, kerisik (a condiment made of grated coconut which is toasted) and salt.

Suitable for 4 to 6 persons.

RendangĀ is a popular dish made with meat stewed in coconut milk and spices. Commonly found in Malaysia, Singapore and Indonesia, the dish has a long history in the region with distinct versions unique to individual Malaysian states. The different versions ofĀ rendangĀ use different ingredients for theĀ rempahĀ (Malay for ā€œspice mixā€), thus resulting in differing flavours to the meat.1

Weight 0.3 kg
Dimensions 14.5 × 18.5 cm

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