No products in the cart.
Pahang Black Sambal (150gm) by Myza Akma Resources - UK Delivery
£4.00
27 people are viewing this product right now
8 in stock
- Authentic sambal with a smoky, rich flavour
- Made with anchovies, boiled bilimbi and bird eye chilies
- Traditional signature sambal of Pahang.
- Versatile condiment for enhancing a variety of dishes
- Ideal for those who enjoy deep, tangy, spicy flavours in their meals
Pahang Black Sambal by Myza Akma Resources is a rich, flavourful sambal that captures the essence of traditional Malaysian cuisine. Originating from the Pahang region, this sambal is known for its deep, tangy, smoky flavour and robust spiciness, making it a distinctive addition to various dishes.
Ingredients :
- Boiled Bilimbi
- Anchovies
- Bird Eye Chilies
- Shallots
- Garlic
- Tamarind paste
- Palm sugar
- Salt
- Cooking oil
Best Use For :
- Enhancing the flavour of rice, noodles, or meat dishes
- As a condiment or dipping sauce for traditional Malaysian dishes
- Adding a spicy kick to sandwiches and wraps
- Accompanying grilled or fried foods
Related products
People also bought
Our Services
Authentic Malaysian Products
Select from over 700 Halal & Muslim Malaysian Products.
Reviews
There are no reviews yet.