Cooking Oil, Onion, Dried Chillies, Dried Anchovies, Brown Sugar, Tamarind, Salt
Premium Grade Basmathi Rice, Chicken, Spices, Chilli
Fragrant extracts and alcohol
Premium Grade Basmathi Rice, Chicken, Spices
Premium Grade Rice, Dried Anchovies, Spices
Premium Grade Rice, Chicken, Spices, Chilli
Premium Grade Basmathi Rice, Beef, Spices
Whole Goat Milk, Banana Extract, Vitamin C, L-Cystine, Grape Seed Extract, Pine Bark Extract, Dates Extract, Honey
Cooking dishes with ‘WAHIDA’ Aromatic Spiced Thick Soy Sauce Paste brings out the original flavour and taste that most Malaysian taste buds are familiar with. There is no necessity to add any other ingredients and it makes your cooking simply easy and saves time.
One pack easily serves 3 to 5 people with the dish cooked and has a shelf life of 6 months to 1 year. Once the pack has been opened, it is best to be kept refrigerated. The paste could be directly taken from the refrigerator and poured over hot dishes or could be microwaved and eaten with dishes.
Spices, Onions, Chillies, Garlic, Cooking Oil, Sugar, Salt, Concentrated Soy Sauce
Fresh Goat Milk, Permitted Flavourings
Fresh Organic Coconuts
Mallies Chococube is not just a snack. A variety of tempting and delicious sweet treats can be served with it. In addition to enjoying it during breakfast time with milk, mallies chococube is also suitable for evening tea time. The concentrated taste of the chocolate and the texture of the crispy cereal gives you pleasure in every bite.
Hungry? Busy And Can't Eat? Just grab a pack of 2 of Mallies Chococube and your hunger problem would be solved. A perfect healthy and tasty snack for the entire family.
Mallies Chococube comes in 2 flavours. They are:
Instant Oats, Premium Dark Chocolate, Cocoa Powder, Chocolate Chips, Fresh Strawberries, Cranberries
Pineapple tarts are a big favourite among Malaysians. During festive seasons and special occasions you could find this scrumptious melt in your mouth tarts readily available. One is never enough!
Premium Grade Butter, Ghee (Clarified Butter), Eggs. Flour, Homemade Pineapple Jam
Natural Plants, Herbs, Flowers
100 % Moringa Leaves
Wheat Flour, Corn Starch, Spices, Salt
‘Cap Ceri’ White Vinegar (Cuka)
‘Cap Ceri’ White Vinegar is a Muslim product that is In the market in Malaysia from TS Falah Resources. This white vinegar has an “almost indefinite” shelf life and needs no refrigeration. This is due its acidic nature which makes this vinegar self-preserving.
‘Cap Ceri’ White Vinegar can be used for marinades and sauces. It gives an extra zing of flavour to marinades and sauces. In marinades, the acid in the vinegar also functions as a tenderizing agent for meats, seafood and vegetables. In baking, white vinegar can be used alongside baking soda as a leavening agent for baked goods.
In fact ‘Cap Ceri’ White Vinegar is much sought after by many to dish up Malay, Chinese, Indian and fusion dishes. Awesome fruit pickles and raw pickles could also be made using this vinegar to go along as a side-dish.
Filtered Water, Acetic Acid, Sugar, Salt
Spicy Shrimp Paste Sauce

COCONUT SUGAR IN GRANULAR FORM
Sap Of Young Coconut Palm
Fresh Eggs, Coconut Milk And Honey
