Oven Baked Anchovies Premium Quality (100% Halal) - MY Delivery

Oven Baked Anchovies Premium Quality (100% Halal)

You will simply love this crispy Oven Baked Anchovies. The anchovies are washed, cleaned and dried thoroughly before being baked. No added preservatives or oil. Try to avoid frying anchovies unless really necessary or unavoidable. Now with this easy and healthier way, you can prepare any dishes easily and faster. It’s ready to eat and ready to be cooked and transformed into another dish. It goes well as a garnish for so  many dishes.

Baked And Crispy Anchovies In Spicy Sauce

Ingredients:

1. 1 cup or more Oven Baked Anchovies
2. 10 dried red chilies, soaked in warm water and drained
3. 4 cloves garlic
4. 4 shallots
5. 1/2 red onion
6. 1 teaspoon salt
7. 1 tablespoon palm sugar or white sugar
8. 1 teaspoon tamarind paste
9. 2 tablespoons ketchup
10. Oil for frying
11. Water for blending

Method:

1. Prepare the sambal paste: In a blender, combine the dried chilies, shallots, garlic, onion, and add some water. Blend until it makes a thick paste. Set aside.
2. Heat oil in a wok over medium heat. Fry the paste until it is fragrant. Add some water and let it simmer.
3. Combine the tamarind paste, salt, ketchup and palm sugar with the paste mixture in the wok. Taste. If it is too spicy, add more sugar.
4. Let it simmer on a lower heat. When it becomes thickened, add in the Oven Baked Anchovies and give it a good mix. If you want it slightly crunchy you can remove it now or else cook another minute or so. It should be done.
5. Place the sambal into a serving bowl, and serve immediately with steamed white rice or fried rice.

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