Bring the authentic flavours of Malaysia into your kitchen with Assorted Malaysian Cooking Spices (200g) by Cermai Qaseh Enterprise. This collection includes spice blends for three classic Malaysian dishes: Rendang, Laksa Johor, and Malaysian-style soup. Each blend is carefully crafted using traditional herbs and spices that are essential for recreating the rich, aromatic dishes that Malaysia is known for. Whether youāre preparing a hearty, slow-cooked beef rendang, the distinctive Laksa Johor with its creamy fish-based broth, or a comforting, fragrant Malaysian soup, these spice blends provide the authentic flavours of Malaysia in every meal.
Ingredients:
- Rendang Spices: Coriander, cumin, cinnamon, cloves, turmeric, fennel, chilli
- Laksa Johor Spices: Dried chillies, lemongrass, galangal, turmeric, coriander, fennel
- Soup Spices: Star anise, cloves, cinnamon, coriander, black pepper, nutmeg
Best Use For:
- Preparing traditional beef or chicken rendang
- Cooking an authentic Laksa Johor with a flavourful fish broth
- Creating aromatic Malaysian soups with the perfect spice balance
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