Maman Leaf Beef Rendang (200g) by Crown Village Grocer  - MY Delivery

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Rendang Maman Daging – Beef Rendang with Maman Leaves

Experience one of Malaysia’s most celebrated regional delicacies with our authentic Rendang Maman Daging, originating from the state of Negeri Sembilan.

Tender cuts of beef are slowly braised in rich coconut milk and a vibrant blend of toasted spices. Combined with fresh Maman leaves, this specialty rendang offers a distinctive herbal aroma and a gentle, refreshing tang that sets it apart from traditional beef rendang.

  • HERITAGE NEGERI SEMBILAN DISH: Tender beef slow-cooked in rich, spiced coconut cream, infused with the unique, slightly tangy flavor of authentic Maman leaves (Cleome Gynandra).

  • SLOW-COOKED TO PERFECTION: Premium beef cuts simmered with classic herbs and spices, including lemongrass, galangal, turmeric, garlic, and chili.

  • RICH & HERBAL FLAVOR PROFILE: The natural tanginess of Maman leaves perfectly cuts through the richness of the coconut milk for a well-balanced, savory taste.

  • CONVENIENT & READY-TO-EAT: Fully prepared and packed for long shelf-life. Simply heat and enjoy with warm jasmine rice, lemang, or flatbread.

 

Ingredients:
Maman Leaf, Meat, Coconut Milk, Tumeric, Dried Tamarind Slices, Salt.

Weight 0.200 kg

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