Fish Stew With Fermented Black Bean (Ikan Tausi) (300gm) By Bunga Cantek - MY Delivery

Experience the rich and complex flavors of Malaysian cuisine with Bunga Cantik’s Malaysian Fish Stew with Fermented Black Bean. This flavorful dish combines tender fish pieces with a robust and savory stew, enhanced by the distinctive taste of fermented black beans. The stew is simmered to perfection, allowing the ingredients to meld together, creating a dish that’s both comforting and deeply satisfying. Ideal for those who enjoy authentic Malaysian flavors with a touch of umami.

INGREDIENTS:

Fresh Mackerel, Fermented black beans, Onion, Garlic, Ginger, Tomatoes, Chili peppers, Tamarind juice, Vegetable or fish stock, Salt & Cooking oil

BEST USE FOR:

• Perfect for a hearty and flavorful main course.
• Ideal for serving with steamed rice or noodles.
• Great for family dinners, special occasions, or as a comforting meal on cooler days.