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Fish Stew With Fermented Black Bean (Ikan Tausi) (300gm) By Bunga Cantek - MY Delivery
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£2.00
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- Authentic Malaysian fish stew with fermented black beans.
- Features tender fish in a rich, umami-packed broth.
- Includes ingredients like onions, garlic, ginger, and tomatoes.
- Ideal as a main course with rice or noodles.
- Perfect for family meals or special occasions.
Experience the rich and complex flavours of Malaysian cuisine with Bunga Cantik’s Malaysian Fish Stew with Fermented Black Bean. This flavourful dish combines tender fish pieces with a robust and savoury stew, enhanced by the distinctive taste of fermented black beans. The stew is simmered to perfection, allowing the ingredients to meld together, creating a dish that’s both comforting and deeply satisfying. Ideal for those who enjoy authentic Malaysian flavours with a touch of umami.
INGREDIENTS :
Fresh Mackerel, Fermented black beans, Onion, Garlic, Ginger, Tomatoes, Chili peppers, Tamarind juice, Vegetable or fish stock, Salt & Cooking oil
BEST USE FOR :
- Perfect for a hearty and flavourful main course.
- Ideal for serving with steamed rice or noodles.
- Great for family dinners, special occasions, or as a comforting meal on cooler days.
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