Zespie Food’s Malaysian Crispy Anchovy Chilli is a delectable blend of crispy anchovies and spicy chilli, offering a unique and flavourful condiment that adds a delightful crunch and heat to various dishes. This product combines the rich umami taste of anchovies with the fiery kick of chilli, making it an irresistible addition to your culinary repertoire.
Ingredients:
Anchovies, Chilies, Garlic, Shallots, Sugar, Salt, Oil
Best Use For:
- Rice and Noodles : Sprinkle over steamed rice or stir into noodles for added texture and flavour.
- Side Dish : Serve as a side dish to complement various Malaysian and Southeast Asian meals.
- Toppings : Use as a topping for salads, soups, and porridge to add crunch and spice.
- Snacks : Enjoy as a standalone snack for a quick and satisfying bite.
- Cooking Ingredient : Incorporate into stir-fries, fried rice, and other dishes to enhance flavour and texture.
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