KRAVA Steamed Fruit Cake – Regular
KRAVA Steamed Fruit Cake is the no 1 sweet treat in the state of Terengganu, in West Malaysia. In fact it has been labelled as the queen of fruit cakes and much sought after for festive seasons, special occasions and gatherings. This rich, decadent and steamed fruit cake is made with premium high quality and imported ingredients.
Why people love fruit cake?
- The flexibility of the recipe
Fruitcake can be dark or light, and candied or dried fruit can be used. The ingredients can vary widely depending on how you prepare it, and there are numerous combinations. Pineapple, apricots, brown sugar, raisins, and molasses are just a few of the ingredients that could be used.
- It lasts a very long period
Serious FRUITCAKE fans have been known to wait as long as possible before devouring the delicacy. If you want to follow in their footsteps, make sure the cake is properly preserved so it can age safely.
- It satisfies sweet cravings
Fruitcake is a rich, flavourful loaf that has everything sweet baked into it. It meets every sweet appetite, from the candied fruits to the dark, thick aftertaste.
- It’s a Christmas or festive tradition
You may not have eaten fruitcake as a child, but I’m sure your grandma did, as did her mother and father and their family before them. Having a wonderful fruitcake is a tiny price to pay for keeping tradition alive.
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