Fruit Acar (200gm) By Chef Wan - UK Delivery

Fruit Acar is a traditional Malay pickled fruit dish that offers a delightful combination of tangy, spicy, and sweet flavours. This vibrant and colourful condiment features an assortment of fruits pickled with a blend of spices, creating a refreshing and appetizing accompaniment to various dishes. The balanced mix of flavours and textures makes it a favourite in Malay cuisine, perfect for adding a zesty twist to meals.

Ingredients :

Pineapple, Cucumber, Apple, Lime, Red chilies, Garlic, Shallots, Vinegar, Sugar, Salt, Mustard seeds, Fennel seeds, Cumin seeds, Turmeric powder

Best Use For:

Fruit Acar is best used as a condiment or side dish to enhance the flavour of various meals. It pairs wonderfully with:

• Nasi lemak
• Grilled or fried fish
• Chicken or beef dishes
• Rice and noodle dishes
• Barbecue meals