Experience the traditional taste of Pekasam Alias Warisan Bonda, a beloved Malaysian delicacy. Made using a time-honored fermentation process, this fish, beef is marinated with rice and salt, then dried to perfection, offering a unique, tangy flavour.
Best Use for :
Enhancing rice dishes
Adding a traditional twist to meals
Complementing sambal and side dishes
Zaiton –
Enjoyed this very much