‘COOKBYBONDA’ CHICKEN FEET STOCK By Finh Legacy Enterprise (Pack of 2)

Chicken feet are cooked and eaten in many countries. After an outer layer of hard skin lies the edible tissue on the feet which consists of cartilage and tendons. This gives the feet a distinct texture different from the rest of the chicken’s meat.

The cartilage in the feet has gelatin-like properties that can be used as a thickening agent in making broth. Some people claim that chicken feet adds calcium and minerals to a dish. Others say that the collagen in the chicken feet can even prevent wrinkles. There are many yummy snacks or side dishes that can be made from chicken feet. Go for any Chinese Dim Sum and chicken feet dishes would be on the top of the list.

Bearing all these goodness about chicken feet,  Finh Legacy Enterprise has come up with 100% organic chicken feet stock. With no sugar, salt, colouring and preservatives added into this product, it is suitable for consumption by babies aged 7 months old and above. The ingredients used are of high premium quality and has been carefully selected from local thorough bred organically fed produce.

Pack of 2 -500g

Each weighs 250g