Beef Dendeng Santai by Intan Legacy Food Industry is a flavourful and aromatic Malaysian delicacy made from thin slices of premium beef. The beef is marinated in a blend of traditional spices and slow-cooked to perfection, resulting in a tender texture with a savoury and slightly sweet taste. This dish is designed for those who appreciate the rich and complex flavours of authentic Malaysian cuisine, offering a convenient way to enjoy a traditional favourite.
INGREDIENTS:
Beef, Soy Sauce, Sugar, Garlic, Shallots, Tamarind, Spices, Salt, Cooking oil
BEST USE FOR:
- Served with steamed rice as a main dish
- Enjoyed as a savoury snack or side dish
- Perfect for adding to festive meals or special occasions
- Great for quick, flavorful meals at home or on the go
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