Pack of 2 - Each bottle weighs 300g
Corn flakes are actually the most popular breakfast cereal, which are made up of toasting flakes of corn. On the other hand, dried Ikan bilis (dried anchovies) are rich in protein, vitamins, and minerals that help in good health. Plus, peanuts contain a good source of healthy fats, protein, and fiber.
Now if we were to combine all these 3 goodness into 1 bottle, we would get SHS Ventures’s BakedFlakes. It can be a topping for your healthy yet delicious salads, as a garnish over your favourite soups and porridges or just munched as a snack. It's baked and not fried! You got to try it for yourself.
Keropok, a beloved Malaysian delicacy, boasts a unique blend of flavours and an irresistible crunch. Embodying the delicate taste of Tamban fish, these crackers stand out from the rest, making them a favourite snack across Southeast Asia.
Malaysians never need a second invite to indulge in Fish Crackers (keropok). A typical Malaysian dish, quality fish crackers are made from a carefully balanced mixture of sago or tapioca flour and pounded premium fish. This mixture is then dried until it becomes hard and brittle. But the magic happens only when it is fried in oil. It blooms like a sea flower (see video below). Once drained and left to cool, it is usually served with a hot chilli dip.
While you can have them as a snack anytime of the day, fish crackers are usually eaten as an afternoon snack in South East Asia.
Cooking option : Deep-fryer or Air-fryer.
Ingredients : Sardines, Sago Flour, Tapioca Flour, Sugar, Salt, Monosodium, Glutamate(MSG)
