All 3 Flavours - 450g (150g x 3) "Asam boi" means preserved plum in the Malay language.  The kind used in the beverage is typically coated with powdered salt and sugar, which gives the dried fruit a dull, light grey colour. This preserved fruit is made by drying plum with sugar and salt. It is then flavoured with herbs like liquorice. There are many types of dried sour plum, some saltier and some sweeter than others. But generally, this little plum is packed with flavour. Some are so intense that you can’t eat it on its own, and is more suitable to make a beverage with it. TARQEEZ has come out with 3 flavours to tantalise your taste buds. They are:

1. ASAM BOI PADU BIASA (Plain Flavour)
2. ASAM BOI PADU PEDAS (Spicy Flavour)
3. ASAM BOI PADU LIMAU (Lime Flavour)

You can toss it on top of your favourite fruits to give it a tangy and zingy taste. This amplifies the taste of the fruit and gives it an extra boost in taste. The powdered plum can also be made into a refreshing drink to quench your thirst on a hot summer’s day. Ingredients : Asam Boi Padu Biasa (Plain Flavour) Sugar, Chilli Flakes, Asam Boi, Plum, Garam   Asam Boi Padu Pedas (Spicy Flavour) Sugar, Asam Boi, Plum, Garam   Asam Boi Padu Limau (Lime Flavour) Lime Peel, Asam Boi, Salt