AIRCRAFT & TRAVEL FRIENDLY NEW PRODUCT CONCEPT !
Features genuinely smoked beef slow-cooked in a thick, rich turmeric coconut gravy with a subtle bird’s eye chili kick.
200g Fluffy Basmati White Rice
30g Smoked Beef Masak Lemak
1x piece of Plate
1x piece of Heavy Duty Spoon
Using Boiling Water:
- Remove content from KEMBARA bag
- Insert food pouch into KEMBARA bag
- Add boiling water into KEMBARA bag and quickly zip the bag
- Let sit for 7-10 minutes and enjoy your hot meal
If you ADD-ON Food Warmer, these are the heating instructions:
- Open KEMBARA bag and remove all contents
- Tear KEMBARA food warmer plastic and insert food warmer pad into KEMBARA bag
- Insert food pouch. Ensure food warmer pad stays on bottom
- Add 200ml of any liquid (to FILL LINE). Quickly seal bag. Let stand for 7-10 minutes
- Carefully remove food pouch, tear and enjoy your hot meal!
Allergen Advice:
- Contains: Chicken Stock (which may contain trace elements of soy, wheat, or dairy flavor enhancers).
- May Contain Traces: Gluten, Peanuts, Sesame, Nuts, and Milk Products (manufactured in a facility that processes these ingredients).
Ingredients:
- Basmati Rice: High-quality Basmati Rice, Filtered Water.
- Smoked Beef Masak Lemak Cili Api: Smoked Beef, Coconut Milk, Bird’s Eye Chili, Turmeric, Tamarind Pulp, Chicken Stock, Sugar, Salt, Modified Starch.




























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